Gluten Free Shortbread – 175g
Delicate, buttery and gloriously crumbly – you’d never guess it’s gluten free. This is premium Australian shortbread at its melt-in-your-mouth best, made with pure butter and no artificial nasties.
Pop the kettle on and invite someone lovely around for morning tea. These pair beautifully with a fresh batch of scones, a generous dollop of Strawberry Jam, or simply on their own with a swipe of Passionfruit Jam for a little sunshine on a biscuit. They're a real treat for anyone avoiding gluten – without compromising on flavour or texture.
✨ Serving Ideas
– Serve with tea, jam and scones for a gluten-free morning tea
– Top with Raspberry & Coconut Jam for a tropical twist
– Crumble over vanilla ice cream for added crunch
– Add to your next gourmet hamper or dessert board
Gluten-free. Made in Australia. Always ready for company.
