Quince Paste – 200g
A rich, rosy-hued classic for cheese lovers and grazing board gurus.
Cooked low and slow from fragrant Australian quinces, this traditional paste is firm yet sliceable, sweet but never cloying. With its floral tang and jewel-toned finish, it’s the cornerstone of any serious platter — elevating crumbly cheddar, triple cream brie or even a sharp blue to their highest potential. No fillers, no fake stuff — just real fruit, lovingly transformed.
✨ Serving Ideas
– Slice and serve with hard cheeses like Manchego or aged cheddar
– Pair with soft goat cheese or brie for the perfect flavour contrast
– Add to grilled cheese toasties for a sweet-savory twist
– Fold into pan sauces or glazes for pork and game
– Read more: The Ultimate Guide to Pairing Preserves with Cheese
Made in small batches in Echuca–Moama with 100% Australian-grown produce.
Gluten-free. Vegan-friendly. No artificial preservatives.
