Blog | Quincey Jones Jelly Preserves Co.

Make a jam smoothie by blending your favourite jam with milk, fresh fruit, and yogurt.Serve marmalade and cream cheese on crackers for a simple appetiser.Use the jam as a glaze for pork or chicken, o … read more

Ah, the age-old question: What's the difference between chutney and pickles? Well, let us break it down for you the tastiest way we know how!Let's start with chutney. Think of chutney as the fan … read more

Jam-Filled Easter Egg BiscuitsIngredients: 1 cup unsalted butter, softened1 cup granulated sugar2 large eggs2 teaspoons vanilla extract3 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon sa … read more

Hot cross buns are a classic Easter treat that can be enjoyed for breakfast or as a sweet snack. Here is an easy recipe for making hot cross buns at home this Easter Period. While amazing on their ow … read more

The Worlds best Scone Recipe is.... well before we get to that, we should start with a little bit of history. We like a bit of history. We all consider Scones to be as Australian as Lamingto … read more