Gin Pickled Cucumber – 375ml
Classic bread & butter pickles get a botanical twist.
This isn’t your average sliced cucumber pickle. We’ve infused it with a generous splash of gin and a medley of botanicals to create something bold, crisp, and totally original. Sweet and tangy with a grown-up edge, our Gin Pickled Cucumber is an instant hit on burgers, grazing boards, or straight from the jar.
Made with the same spirit (and spirits!) that earned Quincey Jones Jelly Preserves a nod at the Australian Food Awards, this pickle embodies our love of flavour with flair.
✨ Serving Ideas
– Stack into burgers or gourmet sandwiches
– Pair with vintage cheddar or creamy brie
– Add to smoked salmon and cream cheese bagels
– Serve alongside grilled sausages or schnitzel
– Stir into potato salad or devilled eggs for a fresh lift
Made in small batches in Echuca–Moama with 100% Australian-grown produce. Gluten-free. Vegan-friendly. No artificial preservatives. Low sugar.
