Rosemary & Sea Salt Pita Crisps – 150g
Rustic crunch, rosemary warmth – a pantry essential with flair.
These golden pita crisps are lightly baked with real rosemary and Australian sea salt for a savoury hit that’s both down-to-earth and downright addictive. Perfect for pairing with cheese, dips, or a dollop of chutney, they’re sturdy enough to scoop, yet delicate enough to nibble with wine.
Crafted by the team behind Australia’s award-winning gourmet preserves.
✨ Serving Ideas
– Stack with aged cheddar and Onion Jam
– Dip into hummus or white bean spread with a drizzle of olive oil
– Pair with our Za’atar Pickled Cauliflower and labneh
– Break over soup or salad for an herbaceous crunch
– Add to a picnic basket with our Fig Paste and brie
Made in small batches in Echuca–Moama with quality Australian ingredients. All natural. Contains gluten and dairy. No artificial preservatives.
