Persimmon, Saffron & Vanilla Jam – 190ml
Sun-drenched, silky and spiced with quiet luxury.
A jam unlike any other – golden persimmons simmered gently with a thread of saffron and a whisper of real vanilla. It’s sunshine in a jar with notes of honey, spice and orchard fruit. Unexpected, elegant, and unforgettable – this one is for the adventurous palate.
✨ Serving Ideas
– Glaze roast duck or pork belly for a lavish twist
– Spread on a croissant with cultured butter
– Layer into a panna cotta or trifle
– Add to a grazing board beside manchego or washed-rind cheese
– Explore more ideas in our blog: 29 Fantastic Uses for Quincey Jones Jam
Made in small batches in Echuca–Moama with 100% Australian-grown produce. Gluten-free. Vegan-friendly. No artificial preservatives. Low sugar.
