Pickled Red Onion – 375ml
Bright, beautifully balanced, and full of flavour.
There’s something truly special about a good pickled onion—sharp enough to wake up your palate, but gentle enough to sit alongside your favourite cheese or roast lamb sandwich.
Made in small batches in country New South Wales, our Pickled Red Onions are lovingly crafted with 100% Australian-grown produce. We use red onions, red wine vinegar, sea salt, raw sugar, and a delicate blend of spices—bay leaf, star anise, black peppercorns, and coriander seed—for a flavour that’s both comforting and complex.
They’re the perfect companion to a grazing platter, folded into salads, or tucked into a crusty roll with roast meats and a slather of butter. Add a spoonful to your next meal and see how it lifts everything on the plate.
Gluten-free. Vegan-friendly. No preservatives—just pure, honest flavour.
Made in Moama with care and craft. From our kitchen to yours.
