Rhubarb, Pistachio & Orange Blossom Jam – 190ml
Exotic, tart and fragrant – a Middle Eastern daydream in a jar.
Vibrant rhubarb meets roasted pistachios and a delicate hint of orange blossom in this low-sugar stunner. The kind of jar you open “just for a taste”… and suddenly it’s gone. Perfect for elevating everything from cheese platters to breakfast bowls, this is one of our most quietly adored creations.
✨ Serving Ideas
– Spread over sourdough with ricotta or cream cheese
– Add to warm porridge or overnight oats
– Dollop on cheesecake or pavlova
– Serve with Persian Love Cake or almond pastries
– Explore even more inspiration in our 29 Fantastic Uses for Quincey Jones Jam
Made in small batches in Echuca–Moama with 100% Australian-grown produce. Gluten-free. Vegan-friendly. No artificial preservatives. Low sugar.